Wine of the Weekend: Masi Campofiorin 2020
This weekend's featured wine is Masi Campofiorin 2020, a stunning expression from the Veneto region.
This weekend, we're featuring a remarkable wine from the Veneto region: Masi Campofiorin 2020. This wine truly embodies its rich terroir, showcasing an enticing blend of vibrant fruit flavours and a sophisticated character.
Vintage
2020
Grape
Corvina, Rondinella, Molinara
Robe
An intense ruby red robe captivates the eye, reflecting the wine's vibrant and concentrated character.
Nose
The Masi Campofiorin 2020 reveals a layered and inviting bouquet, with bright aromas of ripe cherry and dark plum, followed by earthy tobacco notes.
These are enhanced by subtler hints of wet earth, refreshing mint, and a delicate touch of cinchona, creating a complex and aromatic profile that evolves with each swirl.
Mouth
The tasting experience of this Masi is refreshingly vibrant, offering a harmonious balance between its lively acidity and soft, velvety texture.
The refined tannins provide structure without overwhelming the fruit, lending a smooth and elegant mouthfeel.
As the flavours unfold, subtle notes of dark fruit and earth give way to a long, lingering finish, highlighted by a delicate balsamic trail that adds complexity and depth to the overall tasting experience.
Food Pairing
This wine pairs beautifully with a range of rich and savoury dishes. It complements the tender sweetness of suckling pig roasted with plums, enhancing the fruit-forward notes in the wine.
Braised red meats, such as slow-cooked beef or lamb, benefit from the wine’s structure and depth, while its smooth tannins and balanced acidity cut through the richness of the dish.
Mature cheeses, like aged Parmigiano or Pecorino, also pair wonderfully, as their robust flavours are elevated by the wine's complexity and lingering finish.
The Masi Campofiorin 2020 is a well-rounded and elegantly structured wine, offering a captivating blend of ripe fruit, earthy undertones, and refined tannins. Its vibrant acidity, smooth texture, and long, balsamic finish make it a versatile choice for pairing with rich dishes, while its aromatic complexity ensures a memorable and enjoyable tasting experience.
