Wine
The Science Behind Ageing Fine Wines
The science behind ageing fine wines involves tannins, acidity, oxidation, and temperature, all working to create a complex, refined wine.
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The science behind ageing fine wines involves tannins, acidity, oxidation, and temperature, all working to create a complex, refined wine.
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Enjoy the 2019 Monte Real Rioja Reserva: A rich, elegant Spanish wine with notes of dark cherry, chocolate, and spice. Perfect for pairing!
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Château La Claymore 2022: A refined Saint-Émilion blending rich fruit, velvety tannins, and spice. Perfect for meals, gatherings, or quiet nights.
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Discover the perfect Christmas gift: Le Nez du Vin, a luxurious sensory journey that delights wine lovers with aromas, elegance, and discovery.
Food & Drink
Celebrating 50 years in Napa Valley, CHANDON unveils a reimagined Yountville estate, blending modern design with a fresh approach to wine hospitality.
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Château Lynch-Bages and Château Léoville Barton are two exceptional Bordeaux wines with rich Irish heritage and esteemed quality.
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This weekend, we’re featuring Croix de Marsan 2020, a Bordeaux that combines elegance and approachability in every glass. With its deep garnet colour, fragrant notes of spiced red fruits, and smooth, rounded palate, this wine embodies the charm of the Bordeaux region.
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This weekend's featured wine, the 2019 Château Phélan Ségur, captures the essence of Saint-Estèphe with its bold character and refined elegance.
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Our pick for this weekend is Chateau Pey La Tour, a wine that clearly shows all the characteristics of a fine Bordeaux. Even in its youth, it reveals a remarkable balance and harmony, distinguishing itself as a high-quality wine right from the start.
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The notion that expensive wine is always better has permeated our understanding of wine culture. We often associate higher prices with superior taste, believing that a bottle from a renowned vineyard will automatically deliver a richer experience.
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This weekend's featured wine is Masi Campofiorin 2020, a stunning expression from the Veneto region.
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Georgian wine has a rich and ancient history, widely considered to be one of the oldest winemaking traditions in the world. Archaeological evidence suggests that wine production in Georgia dates back over 8,000 years, making it the birthplace of viticulture.