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The World's First James Bond Bar Lands in London
Fans of the legendary British spy can now step into the world of 007 with the opening of the first James Bond-themed bar in the iconic Burlington Arcade, Mayfair.
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Video
Fans of the legendary British spy can now step into the world of 007 with the opening of the first James Bond-themed bar in the iconic Burlington Arcade, Mayfair.
Wine
Our pick for this weekend is Chateau Pey La Tour, a wine that clearly shows all the characteristics of a fine Bordeaux. Even in its youth, it reveals a remarkable balance and harmony, distinguishing itself as a high-quality wine right from the start.
Wine
The notion that expensive wine is always better has permeated our understanding of wine culture. We often associate higher prices with superior taste, believing that a bottle from a renowned vineyard will automatically deliver a richer experience.
Food & Drink
Amaury Guichon is a renowned pastry chef and chocolatier, recognised as one of modern gastronomy's most innovative figures. While he started with pastry, it is his exceptional chocolate work that now defines him, showcasing a unique blend of technical skill and artistic vision.
Wine
This weekend's featured wine is Masi Campofiorin 2020, a stunning expression from the Veneto region.
Food & Drink
Recreate Michelin-starred dishes at home with top-quality ingredients, refined cooking techniques, and elegant presentation. With practice and creativity, you can bring fine dining to your kitchen.
Gastronomy
The world's oldest pizzeria, established in Naples in 1830, transformed pizza from street food to a sit-down dining experience. It remains a symbol of Neapolitan pizza, known for its traditional ingredients and wood-fired cooking methods, preserving authentic pizza-making for nearly two centuries.
Tea
Tea, in its many forms, has captivated the hearts and palates of people worldwide for centuries. From the ancient tea houses of China to the elegant afternoon tea salons of England, this humble beverage transcends mere refreshment to become a profound ritual of comfort and sophistication.
Wine
Georgian wine has a rich and ancient history, widely considered to be one of the oldest winemaking traditions in the world. Archaeological evidence suggests that wine production in Georgia dates back over 8,000 years, making it the birthplace of viticulture.
Wine
This weekend's featured wine is a standout from the renowned Languedoc region of southern France. Domaine de la Baume Cabernet Sauvignon, Les Thermes 2022.
Gastronomy
The tradition of eating fish on Fridays has deep religious, historical, and cultural roots. Though this practice has evolved over centuries, it remains a significant and recognisable custom today.
Gastronomy
Le Procope, Paris’s oldest café, has been a centre of intellectual debate since 1686, frequented by thinkers like Voltaire and Rousseau. Today, you can enjoy a taste of history in this iconic setting with a full-course menu—starter, main course, and dessert—for just €32.50.